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[S8] An Isoenergetic Very Low Carbohydrate Diet Improves Serum HDL
Cholesterol and Triacylglycerol Concentrations, the Total Cholesterol to
HDL Cholesterol Ratio and Postprandial Lipemic Responses Compared
with a Low Fat Diet in Normal Weight, Normolipidemic Women

Background

This study investigates how a low carb diet compares against a low fat diet for cholesterol and blood fats, along with cholesterol particle size, in young, healthy women.

The Study Analyzed:

Full Analysis, Seminars, & More:

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